Abbreviations
In this guide
In this guideThis is a paper for discussion. This does not represent the views of the Committee and should not be cited.
Acronym |
Definition |
ADI |
Acceptable daily intake |
ADME |
Absorption, Distribution, Metabolism and Excretion |
AMPAC |
N-acetyl-S-[3′-(4-methoxyphenyl)allyl]-L-cysteine |
BfR |
German Federal Institute for Risk Assessment |
BMD |
Benchmark dose |
BMDL10 |
Lower confidence limit for a benchmark response of 10% |
COT |
Committee on Toxicity of Chemicals in Food, Consumer Products and the Environment |
CYP450 |
Cytochrome P450 |
DNA |
Deoxyribonucleic acid |
EC |
European Commission |
EFSA |
European Food Safety Authority |
EMA |
European Medicines Agency |
EU |
European Union |
HMPC |
Committee on Herbal Medicinal Products |
MoE |
Margin of exposure |
NDA |
Panel on Nutrition, Novel Foods and Food Allergens |
NTP |
National Toxicology Programme |
P90 |
90th percentile |
P95 |
95th percentile |
PBBD |
Physiologically based biodynamic |
PBBK |
Physiologically based biokinetic |
sQ |
Subquestion |
SULT |
Sulfotransferase |