AERJEG Meeting : 5th November 2021
Last updated: 08 May 2024
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Meeting of the Joint Expert Group for Additives, Enzymes and other Regulated Products
Date & Time: 5th November 2021 at 10:00
Microsoft Teams
Agenda
1. Welcome and apologies.
2. Extension of use of phosphates (E 338–341, E 343, E 450–452) to a new food category “egg analogues” -RP40 (JEGAE/2021/01) Confidential.
3. Extension of use of curcumin (E 100) to a new food category “egg analogues” -RP41 (JEGAE/2021/02) Confidential
4. Extension of use of nisin (E 234) to a new food category “egg analogues” - RP42 (JEGAE/2021/03) Confidential.
5. Lunch/ break.
6. Extension of use of polyglycerol polyricinolate ( E 476) in edible ices and emulsified sauces - RP 217 (JEGAE/2021/04) Confidential.
7. Modification of the conditions of use of Sodium Alginate (E 401) in entire fresh fruit and vegetables -RP290 (JEGAE/2021/05) Confidential.
8. Any other business.
Date of next meeting: 18th February 2022.
Secretariat
October 2021