SFWG 19th February 2025
Last updated: 05 February 2025
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Skip the menu of subheadings on this page.Draft Agenda
Meeting of the Joint Expert Group for Additives, Enzymes and other regulated products
Smoke Flavourings Working Group
19th February 2025 – Microsoft Teams
Agenda
1. Welcome and apologies 9:30-9:40
Apologies were received from: Prof Qasim Chaudhry, Dr Andrew Collins and Dr David Lovell
2. RP1625 Application for the renewal of authorisation of ‘Zesti Smoke Code 10’ (SF-002) as a smoke flavouring primary product – Draft Committee Advice Document (Reserved).9:40-10:40 AEJEG/2025/SF35.
3. Coffee break 10:40-10:50.
4. RP1625 Application for the renewal of authorisation of ‘Zesti Smoke Code 10’ (SF-002) as a smoke flavouring primary product – Draft Committee Advice Document (Reserved). 10:50-11:50 AEJEG/2025/SF35.
5. Short Break 11:50-11:55.
6. RP1625 Application for the renewal of authorisation of ‘Zesti Smoke Code 10’ (SF-002) as a smoke flavouring primary product – Draft Committee Advice Document (Reserved). 11:55 -13:00 AEJEG/2025/SF35.
7. Lunch 13:00-13:30.
8. RP1627 Interim Summary of the Joint Expert Group on Additives, Enzymes and Other Regulated Products Smoke Flavourings Working Group Conclusions on the Genotoxicity of ‘SmokEz Enviro-23’ (SF-006) as a Smoke Flavouring Primary Product (Reserved) .13:30-14:30 AEJEG/2025/36.
9. Short break 14:30-14:40
10. RP1627 Interim Summary of the Joint Expert Group on Additives, Enzymes and Other Regulated Products Smoke Flavourings Working Group Conclusions on the Genotoxicity of ‘SmokEz Enviro-23’ (SF-006) as a Smoke Flavouring Primary Product (Reserved). 14:40-15:50 AEJEG/2025/36.
11. AOB 15:50-16:00
Date of next meetings:
6th March 2025 – Smoke Flavourings
1st April 2025 - AEJEG